One-Pot Healthier Tortellini Soup

This one-pot tortellini soup has been on heavy rotation in our house lately. It’s one of those recipes that feels comforting and indulgent, but still a little lighter than your typical creamy soup — which is always a win in my book.

I love using Italian chicken sausage instead of pork to keep things on the healthier side, and loading it up with spinach makes it feel hearty without being heavy. The fire-roasted tomatoes, Italian seasoning, and a pinch of red pepper flakes give it so much flavor, while the tortellini and splash of cream make it cozy and satisfying.

It all comes together in one pot (my favorite kind of recipe), and it’s perfect for busy weeknights, meal prep, or those nights when you just want something warm and comforting without overthinking dinner. I always finish it with extra freshly grated Parmesan — highly recommend.

If you’re looking for a simple, healthier comfort meal that the whole family will love, this soup is it. Save it, make it, and let me know if you try it 🤍